Event Chef

Food Truck Sous Chef/Manager:

We're launching two new food trucks (Beck's Cajun Cruisers) and looking for a leader (valid driver's license required) preferrably with prior food truck experience and a tremendous can-do, team-driven attitude.

If you love people and the rush of excitement from a job well done, we are a match made in heaven!

Be your own boss, lead a team, and make a commission /bonus each day... must be a go-getter who wants to be successful. 

Our brand sells itself and tastes so good! We're serving up Jambalaya, Po Boys, Gumbos, Grilled Cornbread, Beignets, Frozen Southern Lemonade, and more.

Reach out to us Today. We want you!

Job Details:

Shifts vary per event and might include morning, afternoon, or evening hours.
-Requires a versatile skill set that includes:
-The right candidate must be able to lift and carry 50 lbs.
-Demonstrate cooking/prep skills.
-The ability to serve customers.
-The ability to drive a food truck.

Be a part of the Philadelphia Region's fun festival scene!

We'll be cruising to Arts & Crafts Festivals, Car shows, Regional Seafood & Strawberry Festivals, Beer Fests, Concerts, and much more!

Up to $30.00 per hour, inc. tips and commission based on sales.

Reply with your resume and references.

More detail about Beck's Cajun Cafe - Philadelphia , please visit