High-Impact Restaurant GM — Lead Ops & Team

A restaurant and bar company in San Jose is seeking a General Manager to oversee day-to-day operations.

This role involves leading teams, driving guest experience, managing financial performance, and maintaining high operational standards.

The ideal candidate will have a strong leadership presence and experience in fast-paced environments.

An ability to motivate teams and a focus on guest experience are crucial for success.

Comprehensive management of scheduling, costs, and compliance is also required.#J-18808-Ljbffr