F&B General Manager: Guest Experience & Ops Lead

Heritage Grand Bakery and Pizza Bar in New York, NY, is seeking a managerial candidate to oversee daily operations, ensuring guest satisfaction and adherence to food quality and safety standards.

The role requires a minimum of five years of experience in front-of-house operations/management, with a strong focus on employee training and effective communication.

This position offers a hands-on opportunity to lead and develop restaurant staff while achieving sales and operational goals.#J-18808-Ljbffr